This smoothie bowl is a nourishing and revitalizing dish that supports the body’s vitality during the transitional months. Bananas, considered neutral and slightly sweet, help to moisten dryness and provide energy. Spinach or kale, with their slightly cooling and detoxifying properties, nourish the liver, clear heat, and support blood health, making them excellent choices for detoxifying and nourishing the body during this season. Avocado, rich in healthy fats, helps to nourish yin, moisturize dryness, and support digestion, while chia seeds provide fiber and healthy omega-3 fatty acids, which promote smooth digestion, reduce inflammation, and nourish the kidneys.  continue reading »

This soup is a warming and deeply nourishing dish that aligns beautifully with the principles of Traditional Chinese Medicine (TCM). Butternut squash, sweet and grounding in nature, is known to tonify spleen qi, support digestion, and promote stable energy levels. Its natural sweetness also helps harmonize the stomach and calm the spirit. Coconut milk adds a moistening quality that nourishes yin and helps counteract dryness, particularly beneficial during the fall and winter seasons. The gentle warmth of cumin and smoked paprika enhances digestion, invigorates qi circulation, and provides a subtle warming effect that balances the cooling nature of squash and coconut milk. Together, these ingredients create a soothing, easy-to-digest soup that supports overall harmony and vitality, making it ideal for colder weather or when the body needs grounding and nourishment.  continue reading »