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Health

Mushroom Stew Recipe

This mushroom stew is a hearty and nourishing dish, perfect for cooler weather. The combination of fresh and dried mushrooms brings a deep, earthy flavor while providing important nutrients like B vitamins, selenium, and antioxidants that support immune health. Quinoa adds a satisfying boost of plant-based protein and fiber, helping to keep you full and balanced. Whether you’re vegetarian or a carnivore, this rich and flavorful fall soup is sure to be a comforting, wholesome meal.  continue reading »

Let There Be Room for “Not Knowing”

“Letting there be room for not knowing is the most important thing of all.  When there’s a big disappointment, we don’t know if that’s the end of the story. It may just be the beginning of a great adventure. Life is like that. We don’t know anything. We call something bad; we call it good. But really we just don’t know.”

 ~~ Pema Chödrön

Greetings to all my precious people!

We are halfway through September and on the cusp of Eclipse season, as Nature and the cosmos move through their eternal cycles and predictive patterns. Paying attention to the world we inhabit offers us clues to the unfolding shifts that are mirrored in our physical body and impact our emotional and spiritual levels. Many of us check the weather reports daily as forecasters offer their predictions and guesstimates based on changing wind patterns. But how often do we consider touching base with systems like cosmology or astrology to get a sense of which way the wind blows, or the moon rises?  continue reading »

Farro Salad with Arugula, Artichokes & Pistachios Recipe

Pre-cooked farro makes this dish come together in no time. And you can make it in the same bowl you serve it in, minimizing cleanup! This is a nutrient-dense dish that offers a variety of health benefits. Farro is an ancient grain rich in fiber and protein, supporting digestion and helping maintain energy levels. Arugula adds a peppery flavor while being packed with antioxidants, vitamins A and C, and minerals that promote bone and immune health. Artichokes are a great source of fiber and antioxidants, which may aid liver function and heart health. Pistachios provide healthy fats, protein, and additional fiber, making this salad both satisfying and heart-healthy. continue reading »

Release & Let Go

To let go does not mean to get rid of. 

To let go means to let be. 

When we let be with compassion, 

things come and go on their own.

– Jack Kornfield

Greetings to all my precious people!

The summer of Great Yang is officially over and we are on the edge of Autumn, a changing or liminal point in the natural cycle of the Earth. The word liminal comes from the word “limin”, which means “threshold” in Latin. Indeed, the transition of each season finds us on the threshold of change and shift, as we, along with the natural world, move from one space to another.  continue reading »

Turkey Burgers with Spinach, Feta & Tzatziki Recipe

Creamy tzatziki and crisp sliced cucumber add a refreshing twist to this easy burger recipe loaded with feta and spinach. No tzatziki? No problem! Make your own at home by combining plain strained yogurt with a squeeze of lemon, dill and finely chopped cucumber. Ground turkey is a lean protein source, offering essential amino acids for muscle repair and maintenance while being lower in fat than traditional beef burgers. Spinach adds vitamins A, C, and K, along with iron and fiber, contributing to overall health, immune support, and digestion. Feta cheese provides calcium and healthy fats, supporting bone health and adding a tangy flavor. The tzatziki sauce, made with yogurt, brings probiotics for gut health and additional protein and calcium. This combination makes for a delicious, nutrient-dense meal with a Mediterranean twist. continue reading »

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