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Mushroom Scampi Recipe

While most scampi recipes feature shrimp rather than the namesake small, lobster-like crustaceans, this mushroom version is a joyful meat-free alternative. All of the signatures are here – garlic, butter and white wine – and the mushrooms add a rich, earthy umami element. There is room to vary your mushrooms; while cremini or button mushrooms are great because they

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Mushroom and Cottage Cheese Pasta Recipe

This low-effort, intensely flavored pasta dish highlights the earthiness of mushrooms. First, the mushrooms are cooked to release moisture and to concentrate their flavor, then they are puréed into a velvety sauce. Cremini mushrooms are an excellent choice because they are accessible and have a bold mushroom taste, but other varieties also work. For even more mushroom flavor, add

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Pea Egg-Drop Macaroni Soup Recipe

Hetty Lui McKinnon’s love for macaroni soup runs deep. It’s an evocative dish, a reminder of her mother’s devotion to cooking hearty breakfasts every morning and the quick lunches they would share when it was just the two of them at home. This version was inspired by her mother’s recipe, but McKinnon’s version includes egg drop, which not only

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Meatballs with Lemon-Garlic Orzo Recipe

Here, a little of the lemon-garlic vinaigrette used to season the orzo also gets stirred into yogurt for a flavorful and creamy topping. 

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Spinach & Feta Strata Recipe

This breakfast casserole is a natural make-ahead choice, as the egg mixture needs plenty of time to soak into the bread before baking. Plus, it’s equally delicious hot, room temperature or cold, so any overnight guests can help themselves as they wake up.

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